by Tim Harwood | Apr 8, 2020 | Recipe
This is my recipe for a Frittata that I have for my lunches, it has made an appearance in my Photo a day prompts before, and I was asked for the recipe. I’m sorry if you have a more traditional recipe and I’m making some major errors, but I do like it....
by Tim Harwood | Dec 6, 2019 | Recipe
This is the recipe for the biscuits that my mother (and now I) make each Christmas. They are part of the traditions I have for this time of the year. Once cooked these biscuits are hung on the tree and spread their glorious spicy aroma through that room. During this...
by Tim Harwood | Aug 24, 2018 | Recipe
Ingredients: Cabbage* Salt** (approx 1.5 tsp per quarter of cabbage) Water Caraway seeds (optional, approx 1 tsp per quarter of cabbage) Equipment Knife Chopping board Large bowl Large Kilner jar*** Jam jar (that fits inside the neck of the kilner jar) to act...
